Rob Tiffany

Tag Archive: Pinot Noir

Bread Meat Cheese Plate

New Zealand Pinot Noir Tasting from Central Otago

Only two weeks after a Pinot Noir Tasting trip to Oregon’s Willamette Valley, I find myself in New Zealand’s Central Otago region. As one of the world’s great Pinot Noir growing regions, I had no choice but increase my knowledge…
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